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Northeast Small Kitchen

Food history and baking in the Northeast

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Month: March 2018

The Midshipman’s Butter —The avocado

March 18, 2018 ~ northeastsmallkitchen ~ 2 Comments

Food date: 2018.077 I was late to the avocado bandwagon. Don’t get me wrong, I loved guacamole, but I was a late bloomer when it came to eating avocados in any other form. My recent favorite is a simply delicious recipe from Alison Roman’s Dining In. Fun Food Facts: According to Joel S. Denker’s The … Continue reading The Midshipman’s Butter —The avocado

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New blog: The Midshipman’s Butter — The avocado. Recipe from Dining In by @alisoneroman. Link in profile #foodhistory #avocado #diningincookbook #foodhistoryblog
Like Forrest Gump said, “I ate some.” Saturday night treats. —Curious about the history of chocolate chip cookies? See link in profile. 🍪🥛😋
Great dinner and dessert @marketplacenewtown. But the mini milk jug might be the highlight of the evening 😉
Long weekend treats. I forgot how easy Rice Krispie treats are to make. And then I quickly remembered how annoying they are to mix. 😉 Have a great week!!

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